Some mid-week links to whet your appetite:
Eggs in Purgatory, a recipe from one of my favorite Brooklyn restaurants, Franny's. [via Serious Eats]
Refreshing-looking melon bellini. [via the Kitchn]
Also from the Kitchn, here's a handy tip: if you slice a lemon lengthwise you'll get more juice.
[Via the Kitchn]
My favorite design blog, Design*Sponge, recently introduced a food column every Friday. While I don't always love the recipes, the photos are always beautifully styled and shot, like everything else on the site. Here's an intriguing-looking avocado soup in scooped-out avocado shells. [via Design*Sponge]