Happy Friday! Happy May! Spring (and pollen counts) has finally exploded--so what will we eat? Here are a few seasonally-minded links for inspiration:
Epicurious has a neat interactive map showing you what produce is in season by state. [via Epicurious]
The Kitchn has 10 ideas for cooking with asparagus [via the Kitchn]
Smitten Kitchen has a recipe for pasta with fava beans, tomatoes, and sausage. The photos alone are mouthwatering. [via Smitten Kitchen]
And for dessert, Evil Chef Mom, who's been on an ice cream kick lately, has a recipe for a beautiful strawberry-sour cream-brown sugar ice cream. [via ECM]
Not sure what I will be making this weekend. My only plan is to lounge in the park with Dan and this little guy, whom we're dog-sitting. Isn't he the cutest?